Today I want to spotlight one of our new tutorials and guest instructor. Shannon Bond of Shannon Bond Cake Design is an AMAZING cake artist, who in this fondant dominated cake world, has perfected the art of the buttercream ruffle technique.
This hour long video is packed full of valuable techniques, that will help you become a buttercream master! Check out some photos below from the tutorial:
Gorgeous symmetrical buttercream rosettes with rustic icing on the top tier:
Asymmetrical rosettes and free form ruffles, all in buttercream:
All done with one piping tip:
Both of these cakes are taught in the video tutorial.
How amazing is her work?
If you’d like to learn these gorgeous techniques, do take advantage of our special offer:
One month of full membership to our online school for only $3
You’ll get access to the full website, over 300 tutorials, and our private members’ only Facebook group for 30 days. At that time you can stay and pay at the regular price of $10 per month or cancel anytime. No risk and no obligation.
I’d love to have you join me.
About The Instructor:
Shannon Bond is an award winning cake artist based in Olathe, KS and owner of Shannon Bond Cake Design, which serves the greater Kansas City areas. Shannon has been featured in publications such as Cake Masters Magazine, American Cake Decorating Magazine, Cake Central, Cake Design France Magazine, Papilles Magazine, EA Bride Magazine, Australia CAKE!, Sweet Magazine, DIY Weddings Magazine, Party Cakes Magazine, and other multiple online blogs and websites. Visit her Facebook page here.